Foodie Friday: Oatmeal Raisin Shakeology

Ingredients

• 1 cup unsweetened almond milk
• 1 scoop Vanilla Shakeology
• 2 Tbsp. dry old-fashioned rolled oats
• ½ tsp. ground cinnamon
• 1 Tbsp. raisins
• 1 cup ice

Instructions

1. Place almond milk, Shakeology, oats, cinnamon, raisins, and ice in blender; cover. Blend until smooth.

Container: 1 yellow, 1 red

Shakeology Sunday: Orange Creamsicle

Recipe from The Team Beachbody Blog

Ingredients

• ½ cup unsweetened almond milk (or low-fat milk)
• ½ cup 100% orange juice
• 1 scoop Vanilla Shakeology
• 1 cup ice

Instructions

1. Place almond milk, orange juice, Shakeology, and ice in blender; cover. Blend until smooth.

Shakeology Sunday: Birthday Cake Energy Balls

Birthday Cake Energy Balls

Author: Beachbody

Serves: 16 servings, 1 ball each

Ingredients

• 1½ scoops Vanilla Shakeology
• 1¼ cups dry old-fashioned rolled oats
• ⅓ cup all-natural smooth almond butter
• 4 Medjool dates, coarsely chopped
• ¼ cup chopped raw almonds
• ½ cup mashed banana (about 1 large banana)
• ½ tsp. pure vanilla extract

Instructions

1. Combine Shakeology, oats, almond butter, and dates in food processor; pulse until dates are incorporated.
2. Add almonds, banana, and extract; pulse until just blended.
3. Roll into sixteen balls, about 1-inch in diameter each.